
| Total index | Si.46%GZW 139 |
| Production | MW 131 |
| Milk kg | +1313 |
| Fat % | -0,15 |
| Fat kg | +39 |
| Protein % | -0,01 |
| Protein kg | +45 |
| Fitness | ÖZW 132 | FIT 111 |
| ND | Longevity | 109 |
| VIW | Vitality | 103 |
| EGW | Udder Health | 110 |
| ZZ | Somatic cell score | 108 |
| MAS | Mastitis | 111 |
| PER | Persistency | 108 |
| FRW | Fertility Value | 104 |
| MBK | Milking Speed | 100 |
| KVP | Calving ease pat. | 103 |
| KVM | Calving ease mat. | 102 |
| Meat | FW 117 | |
| NTZ | Daily net gain | 120 |
| AUS | Carcass percentage | 115 |
| HKL | Carcassgrade | 108 |
| Exterieur | ||
| Frame | 104 | |
| Muscling | 98 | |
| Feet & Legs | 113 | |
| Udder | 110 | |
| Height at cross | small | 106 | large |
| Body length | short | 98 | long |
| Rump width | schmal | 106 | wide |
| Body depth | shallow | 104 | deep |
| Rump angle | ascending | 99 | sloped |
| Hock angularity | straight | 102 | sickled |
| Hock develop. | swollen | 117 | dry |
| Pasterns | weak | 101 | steep angles |
| Foot angle | low angles | 106 | high |
| Fore udder lenght | short | 101 | long |
| Rear udder lenght | short | 95 | long |
| Fore udder att. | loose | 103 | tight |
| Susp. ligament | weak | 99 | strong |
| Udder depth | deep | 112 | high |
| Teat lenght | short | 99 | long |
| Teat thickness | thin | 101 | thick |
| Teat placement front | wide | 93 | close |
| Teat placement rear | wide | 94 | close |
| Teat direction rear | ouwards | 102 | inwards |
| Udder cleanness | add. teats | 102 | clean udder |