
| Total index | Si.80%GZW 123 |
| Production | MW 121 |
| Milk kg | +929 |
| Fat % | -0,12 |
| Fat kg | +28 |
| Protein % | -0,03 |
| Protein kg | +30 |
| Fitness | ÖZW 119 | FIT 102 |
| ND | Longevity | 106 |
| VIW | Vitality | 101 |
| EGW | Udder Health | 97 |
| ZZ | Somatic cell score | 95 |
| MAS | Mastitis | 102 |
| PER | Persistency | 92 |
| FRW | Fertility Value | 103 |
| MBK | Milking Speed | 101 |
| KVP | Calving ease pat. | 103 |
| KVM | Calving ease mat. | 109 |
| Meat | FW 109 | |
| NTZ | Daily net gain | 113 |
| AUS | Carcass percentage | 112 |
| HKL | Carcassgrade | 98 |
| Exterieur | ||
| Frame | 118 | |
| Muscling | 91 | |
| Feet & Legs | 102 | |
| Udder | 108 | |
| Height at cross | small | 120 | large |
| Body length | short | 119 | long |
| Rump width | schmal | 108 | wide |
| Body depth | shallow | 105 | deep |
| Rump angle | ascending | 98 | sloped |
| Hock angularity | straight | 110 | sickled |
| Hock develop. | swollen | 110 | dry |
| Pasterns | weak | 97 | steep angles |
| Foot angle | low angles | 101 | high |
| Fore udder lenght | short | 111 | long |
| Rear udder lenght | short | 109 | long |
| Fore udder att. | loose | 89 | tight |
| Susp. ligament | weak | 116 | strong |
| Udder depth | deep | 103 | high |
| Teat lenght | short | 87 | long |
| Teat thickness | thin | 92 | thick |
| Teat placement front | wide | 108 | close |
| Teat placement rear | wide | 117 | close |
| Teat direction rear | ouwards | 108 | inwards |
| Udder cleanness | add. teats | 99 | clean udder |
