
| Total index | Si.82%GZW 125 |
| Production | MW 122 |
| Milk kg | +1244 |
| Fat % | -0,26 |
| Fat kg | +27 |
| Protein % | -0,11 |
| Protein kg | +33 |
| Fitness | ÖZW 121 | FIT 101 |
| ND | Longevity | 99 |
| VIW | Vitality | 109 |
| EGW | Udder Health | 99 |
| ZZ | Somatic cell score | 99 |
| MAS | Mastitis | 102 |
| PER | Persistency | 106 |
| FRW | Fertility Value | 98 |
| MBK | Milking Speed | 108 |
| KVP | Calving ease pat. | 117 |
| KVM | Calving ease mat. | 104 |
| Meat | FW 112 | |
| NTZ | Daily net gain | 111 |
| AUS | Carcass percentage | 111 |
| HKL | Carcassgrade | 105 |
| Exterieur | ||
| Frame | 107 | |
| Muscling | 102 | |
| Feet & Legs | 116 | |
| Udder | 95 | |
| Height at cross | small | 108 | large |
| Body length | short | 106 | long |
| Rump width | schmal | 101 | wide |
| Body depth | shallow | 103 | deep |
| Rump angle | ascending | 106 | sloped |
| Hock angularity | straight | 104 | sickled |
| Hock develop. | swollen | 112 | dry |
| Pasterns | weak | 106 | steep angles |
| Foot angle | low angles | 107 | high |
| Fore udder lenght | short | 120 | long |
| Rear udder lenght | short | 114 | long |
| Fore udder att. | loose | 90 | tight |
| Susp. ligament | weak | 87 | strong |
| Udder depth | deep | 87 | high |
| Teat lenght | short | 90 | long |
| Teat thickness | thin | 102 | thick |
| Teat placement front | wide | 97 | close |
| Teat placement rear | wide | 95 | close |
| Teat direction rear | ouwards | 103 | inwards |
| Udder cleanness | add. teats | 98 | clean udder |