
| Total index | Si.80%GZW 115 |
| Production | MW 105 |
| Milk kg | +34 |
| Fat % | +0,09 |
| Fat kg | +9 |
| Protein % | +0,06 |
| Protein kg | +6 |
| Fitness | ÖZW 115 | FIT 114 |
| ND | Longevity | 115 |
| VIW | Vitality | 101 |
| EGW | Udder Health | 115 |
| ZZ | Somatic cell score | 111 |
| MAS | Mastitis | 117 |
| PER | Persistency | 97 |
| FRW | Fertility Value | 106 |
| MBK | Milking Speed | 104 |
| KVP | Calving ease pat. | 99 |
| KVM | Calving ease mat. | 107 |
| Meat | FW 99 | |
| NTZ | Daily net gain | 105 |
| AUS | Carcass percentage | 100 |
| HKL | Carcassgrade | 97 |
| Exterieur | ||
| Frame | 104 | |
| Muscling | 92 | |
| Feet & Legs | 109 | |
| Udder | 106 | |
| Height at cross | small | 111 | large |
| Body length | short | 104 | long |
| Rump width | schmal | 92 | wide |
| Body depth | shallow | 90 | deep |
| Rump angle | ascending | 108 | sloped |
| Hock angularity | straight | 92 | sickled |
| Hock develop. | swollen | 105 | dry |
| Pasterns | weak | 102 | steep angles |
| Foot angle | low angles | 106 | high |
| Fore udder lenght | short | 90 | long |
| Rear udder lenght | short | 95 | long |
| Fore udder att. | loose | 99 | tight |
| Susp. ligament | weak | 102 | strong |
| Udder depth | deep | 118 | high |
| Teat lenght | short | 95 | long |
| Teat thickness | thin | 96 | thick |
| Teat placement front | wide | 102 | close |
| Teat placement rear | wide | 109 | close |
| Teat direction rear | ouwards | 106 | inwards |
| Udder cleanness | add. teats | 99 | clean udder |
