
| Total index | Si.81%GZW 116 |
| Production | MW 106 |
| Milk kg | +27 |
| Fat % | +0,09 |
| Fat kg | +9 |
| Protein % | +0,07 |
| Protein kg | +7 |
| Fitness | ÖZW 115 | FIT 115 |
| ND | Longevity | 116 |
| VIW | Vitality | 101 |
| EGW | Udder Health | 115 |
| ZZ | Somatic cell score | 110 |
| MAS | Mastitis | 120 |
| PER | Persistency | 98 |
| FRW | Fertility Value | 107 |
| MBK | Milking Speed | 104 |
| KVP | Calving ease pat. | 99 |
| KVM | Calving ease mat. | 107 |
| Meat | FW 99 | |
| NTZ | Daily net gain | 104 |
| AUS | Carcass percentage | 99 |
| HKL | Carcassgrade | 96 |
| Exterieur | ||
| Frame | 105 | |
| Muscling | 92 | |
| Feet & Legs | 108 | |
| Udder | 106 | |
| Height at cross | small | 111 | large |
| Body length | short | 105 | long |
| Rump width | schmal | 94 | wide |
| Body depth | shallow | 91 | deep |
| Rump angle | ascending | 108 | sloped |
| Hock angularity | straight | 91 | sickled |
| Hock develop. | swollen | 106 | dry |
| Pasterns | weak | 103 | steep angles |
| Foot angle | low angles | 103 | high |
| Fore udder lenght | short | 90 | long |
| Rear udder lenght | short | 95 | long |
| Fore udder att. | loose | 100 | tight |
| Susp. ligament | weak | 101 | strong |
| Udder depth | deep | 119 | high |
| Teat lenght | short | 94 | long |
| Teat thickness | thin | 95 | thick |
| Teat placement front | wide | 103 | close |
| Teat placement rear | wide | 107 | close |
| Teat direction rear | ouwards | 105 | inwards |
| Udder cleanness | add. teats | 99 | clean udder |
