
| Total index | Si.80%GZW 109 |
| Production | MW 102 |
| Milk kg | +277 |
| Fat % | -0,11 |
| Fat kg | +3 |
| Protein % | -0,07 |
| Protein kg | +4 |
| Fitness | ÖZW 113 | FIT 109 |
| ND | Longevity | 106 |
| VIW | Vitality | 107 |
| EGW | Udder Health | 101 |
| ZZ | Somatic cell score | 99 |
| MAS | Mastitis | 106 |
| PER | Persistency | 95 |
| FRW | Fertility Value | 112 |
| MBK | Milking Speed | 94 |
| KVP | Calving ease pat. | 111 |
| KVM | Calving ease mat. | 100 |
| Meat | FW 104 | |
| NTZ | Daily net gain | 107 |
| AUS | Carcass percentage | 100 |
| HKL | Carcassgrade | 103 |
| Exterieur | ||
| Frame | 98 | |
| Muscling | 112 | |
| Feet & Legs | 103 | |
| Udder | 101 | |
| Height at cross | small | 100 | large |
| Body length | short | 101 | long |
| Rump width | schmal | 98 | wide |
| Body depth | shallow | 97 | deep |
| Rump angle | ascending | 96 | sloped |
| Hock angularity | straight | 99 | sickled |
| Hock develop. | swollen | 90 | dry |
| Pasterns | weak | 107 | steep angles |
| Foot angle | low angles | 108 | high |
| Fore udder lenght | short | 93 | long |
| Rear udder lenght | short | 99 | long |
| Fore udder att. | loose | 102 | tight |
| Susp. ligament | weak | 99 | strong |
| Udder depth | deep | 104 | high |
| Teat lenght | short | 93 | long |
| Teat thickness | thin | 105 | thick |
| Teat placement front | wide | 96 | close |
| Teat placement rear | wide | 85 | close |
| Teat direction rear | ouwards | 91 | inwards |
| Udder cleanness | add. teats | 96 | clean udder |